The BDC-1 and the BDC-2 weigh and fill 1 to 20 lbs. of wet and sticky foods. Some examples are fresh-cut fruits, cooked potatoes, pepperoni slices, diced meats, anti-pastas, pre-cooked soups and similar products.

The BDC systems use bulk and dribble belts to move the product feeding 98% of the desired weight quickly into the weigh bucket and the last 2% is fed slowly by the dribble belt reaching an accurate weight.

A product leveler ensures product feed control. Once the product is accurately delivered into the weigh bucket it is gently and quickly ushered out by a push plate to ensure a clean fill into the tray, bag, pouch or tub.